Famous Chocolate Sponge Cake Recipe Without Butter Ideas. Leave to cool on the paper for at least 30 minutes, then refrigerate for another 1 to 4 hours (uncovered) to fully, fully cool. Web eggs flour sugar eggs:
This cake uses regular all purpose flour. Step 2 use a handheld electric whisk or a freestanding mixer to beat 175g softened unsalted butter and 175g golden caster sugar together in a bowl until creamy and light in colour. Use freshly boiled water, to be added towards the end of making the cake batter.
